Lemon Flavored Chicken Wings

Simple chicken wing recipe combines wings with lemon juice, salt, pepper, and butter. Wings are broiled until golden brown, cooked through, and served hot.

Ingredients -

16 Whole Chicken Wings
2 cups Lemon Juice
1 teaspoon Salt
1/2 teaspoon Pepper
4 tablespoons Butter

Preparation:

1. Cut wings in half. Cut off wing tips, and discard or save for a later use.

2. Place wing pieces in large ceramic bowl.

3. Add lemon juice, salt and pepper to small bowl. Stir to combine.

4. Pour lemon mixture over wings. Toss to coat.

5. Preheat broiler.

6. Drain wings on paper towels. Place wings on foil lined broiler pan and rub each wing liberally with butter.

7. Broil 15-20 minutes.

8. Serve hot.

Cooking Tip

Thawing Chicken Quickly

To thaw chicken rapidly, place chicken in water proof bags in slightly cold water. Change the water frequently to quicken thawing.

Cooking Tip

Grilling Chicken

Coals are hot enough to grill chicken when you can hold your hand over the grill for no more than 3 seconds. Clean the grill rack, adjust so chicken is 5 to 6 inches from heat, brush rack with oil and grill.

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